You hear that? It's the sound of hot, juicy, sizzling meats carving their way onto your plate.

Fogo de Chão, a popular, upscale Brazilian steakhouse - where as long as you want them to keep slicing premium cuts of meat onto your plate, they will - is opening yet another location in New Jersey!

grilled and sliced tri tip steak
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Earlier this year, the steakhouse franchise opened its first New Jersey location in Paramus, at the Westfield Garden State Plaza. Recently, they unveiled their second location in Wayne, at the Willowbrook Mall. They also have a location in Center City, Philadelphia.

Google Maps
Google Maps

With two restaurants now up and running, they now have their sights set on their 3rd New Jersey location in Bridgewater, at Bridgewater Commons, according to So far, no opening date has been announced.

Fogo de Chão specializes in all-you-can-eat, freshly barbecued meats and sides. We're talkin' New York Strip steak, filet mignon, bacon-wrapped chicken, bacon-wrapped steak, lamb chops, beef ribs, bone-in ribeye, even dry-aged Tomahawk steak, and more! Sliced directly from the cooking spit onto your plate. You drooling yet?

I went to the Fogo De Chão in Philadelphia last year and it was AMAZING. Some of the best meats I've ever tasted... I didn't know when to tell them to stop putting meat on my plate even though I was already so full. It was just too good. Especially the steaks!

If you're a meat lover, you have to check them out, because it's carnivore heaven. Will you be checking their location out their new spot?


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