Chef Robert Irvine Opens Up About the True Mission Behind Restaurant Impossible [VIDEO]
In an inspiring interview, Food Network’s Robert Irvine sat down with the media during the Atlantic City Food and Wine Festival to talk about the the true mission behind his show ‘Restaurant: Impossible’.
Robert worked in Atlantic City for eight years, and offered a few suggestion to help the city. Gee, I wonder if he mentions ‘Food‘ in his recommendation?
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